Dinner with Georgia O’Keeffe

Featuring recipes collected from O’Keeffe’s preferred cookbooks with her handwritten notes, and prepared for her by cooks and caretakers including Christine Taylor Patten and Margaret Wood, Dinner with Georgia O’Keeffe balances the fresh local and traditional ingredients the artist sought and the New Mexican landscape and culture that constantly influenced both her art and sense of self. 186 pages. 120 illustrations. English language. Released in March 2017